brewing:batches:5
This is an old revision of the document!
Table of Contents
Batch 5
Back to log.
Intent: Oatmeal stout.
Grain Bill
- 2250g Briess 2-row barley malt.
- 450g Simpsons roasted malt.
- 450g Crystal 120L.
- 450g Munich.
- 450g flaked oats.
Non-Grain Ingredients
- 28g Fuggle hops
- 11.5g SafAle S-04.
- 300ml espresso.
Process
14 litres in large kettle; 7 litres in small kettle. Mash-in at 68°C, maintain at 66°C.
brewing/batches/5.1746280236.txt.gz · Last modified: by tailkinker