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brewing:batches:6 [2025/06/09 14:44] – [Process] tailkinkerbrewing:batches:6 [2025/06/10 16:09] (current) – [Process] tailkinker
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 Original Specific Gravity:  1.046.\\ Original Specific Gravity:  1.046.\\
 First reading:  1.009.  That being a really solid number, I sanitized the bottles.\\ First reading:  1.009.  That being a really solid number, I sanitized the bottles.\\
-Second reading:  1.007.  Still dropping, so I primed the bottles and sealed them against bottling day.  Priming was 80g of sugar dissolved in 150ml of boiling water;  final volume after cooling was 190ml.\\+Second reading:  1.007.  Still dropping, so I primed the bottles and sealed them against bottling day.  Priming was 80g of sucrose (table sugardissolved in 150ml of boiling water;  final volume after cooling was 190ml.\\ 
 +Third reading:  1.007.  Looks like it's ready to bottle.
  
 +Extracted 16 litres, plus most of a 17th that will be used for sampling.
 +
 +{{ :brewing:batches:img_20250610_115448_913.jpg?600 |}}
brewing/batches/6.1749480264.txt.gz · Last modified: by tailkinker